Probably the best sarawak mee type. The sauce is evenly seasoned so that it taste strong but not too heavy or oily. Couple with the texture of mee there is nothing i can complain. 2 dude eat 4 plate of noodles, and perhaps tomato flavored mee is not my style.
Overview
If you’re ever in the bustling area of SS2, Petaling Jaya, Malaysia, and craving a satisfying bowl of noodles, Mama Ting Sarawak Noodle Ss2 is the place to be. Located at 8, Jalan SS 2/10, SS 2, 47300 Petaling Jaya, Selangor, this hidden gem offers a unique taste of Sarawak-style noodles that is a must-try for noodle lovers. Whether you’re a local or just visiting, the restaurant's inviting atmosphere and delicious offerings will surely leave a lasting impression.
The moment you step inside Mama Ting Sarawak Noodle Ss2, you’re greeted by a warm, casual setting that’s perfect for a quick meal or a leisurely lunch. The menu is simple yet packed with mouth-watering choices that will keep you coming back for more. At the heart of the menu is their specialty, the Sarawak noodles, which are a unique take on traditional noodle dishes found across Malaysia.
One of the highlights of the menu is the Sarawak Laksa, which features a fragrant and flavorful broth that perfectly balances the richness of coconut milk with the spice from chili paste. This dish is a crowd favorite, with its tantalizing flavors that hit just the right notes. The noodles are springy and have a delightful texture that complements the rich broth. If you’re a fan of spicy food, this dish will undoubtedly satisfy your cravings.
For those looking for something lighter but equally tasty, the Kolo Mee is another standout. This dish consists of egg noodles served with a flavorful mix of minced pork and shallots, garnished with fresh vegetables. It’s a simple, yet satisfying dish that allows the natural flavors of the ingredients to shine through. The dish is served with a side of chili paste for those who want an extra kick of heat, making it customizable to your liking.
Mama Ting also offers other Sarawakian specialties such as Sarawak Noodles Soup and Beef Brisket Noodles, each one as flavorful as the next. What sets Mama Ting Sarawak Noodle Ss2 apart is the authentic flavors that transport you straight to Sarawak. The rich heritage of the dish is reflected in every bite, as the restaurant sticks closely to traditional recipes while offering a comfortable and modern dining experience.
What makes this place even more special is the attention to detail in every dish. Mama Ting Sarawak Noodle Ss2 uses high-quality ingredients to ensure that every bite is packed with flavor. The combination of fresh herbs, premium noodles, and well-seasoned broths makes the food here a true culinary delight.
Not only is the food exceptional, but the service is equally impressive. The staff at Mama Ting Sarawak Noodle Ss2 is friendly and attentive, ensuring that every guest feels welcome and well taken care of. Whether you’re a first-time visitor or a regular, the service here consistently receives high marks for being efficient and courteous.
For those who are curious about the restaurant's location, Mama Ting Sarawak Noodle Ss2 is easily accessible, situated in a busy area with plenty of parking options nearby. It’s the perfect spot to drop by for a quick bite or to gather with friends and family over a comforting bowl of noodles.
It’s clear that Mama Ting Sarawak Noodle Ss2 has earned its place as a local favorite, with many regulars returning to enjoy their signature dishes. The positive reviews speak for themselves, as diners rave about the authentic taste of Sarawak noodles and the friendly atmosphere. If you find yourself in Petaling Jaya, make sure to stop by and experience the delicious flavors for yourself. It’s a noodle experience you won’t forget!
Good to know
Service options
✓ Delivery ✓ On-site services ✓ Takeaway ✓ Dine-inPopular for
✓ Breakfast ✓ Lunch ✓ Dinner ✓ Solo diningAccessibility
✓ Wheelchair-accessible car park ✓ Wheelchair-accessible entrance ✓ Wheelchair-accessible seatingOfferings
✓ Coffee ✓ Quick bite ✓ Small platesDining options
✓ Breakfast ✓ Brunch ✓ Lunch ✓ Dinner ✓ Table serviceAmenities
✓ ToiletAtmosphere
✓ CasualCrowd
✓ GroupsPlanning
✓ Accepts reservationsChildren
✓ Good for kidsParking
✓ Free of charge street parking ✓ Free parking lot ✓ Paid parking lot ✓ Paid street parking ✓ ParkingPhotos
Location
Reviews
Discovered Mama Ting Noodles House on TikTok and decided to give it a try—flying all the way to Sarawak would cost a fortune, so this was the next best thing. This is already my 5th time repeating, and it never disappoints. Food & Drinks: For the price, it’s very reasonable by KL/Selangor standards. The kolo mee is spot on, tasting very close to the original Sarawak-style kolo mee (verified by a Sarawakian). The noodles are springy and well-coated with fragrant oil, delivering that classic savoury aroma without being greasy. The pork is well-marinated, tender with a satisfying chew, and pairs perfectly with the noodles. The Mixed Soup deserves a special mention—served separately without noodles, light and clean yet full of flavour. It has a slight sour note that cuts through the richness of the pork, making it very comforting and easy to drink. That subtle sourness is honestly one of the main reasons I keep coming back. The Hokkien meat roll is a must-order: lightly crispy on the outside, juicy and flavourful on the inside, with a nice balance of seasoning that doesn’t feel greasy. For drinks, the coffee is sangat kaw—bold, aromatic, and strong. The three-layer tea is rich, creamy, and well-balanced, not overly sweet, making it a perfect pairing with the meal. Environment: A simple, casual café environment with good ventilation and fans, so it’s comfortable even when the place is full. Service: You’ll need to come early as there’s usually a queue. They call customers using the last digits of your phone number. Despite the crowd, the waiting time isn’t too long based on my experiences. Staff are friendly and efficient. Decision / Recommendation: Will definitely keep repeating the kolo mee. Next visit, I’m planning to try the laksa since the soup looks lighter (cair), which got me curious. Highly recommended if you’re craving authentic Sarawak flavours in KL.
Taste ok, just enough of the flavor, mild not overwhelmed. Noodles has got the chewiness. It's just the the meat texture is not there. Taste is like the vegetarian texture of meat. I can't put the words. Soup is just bland. Tried the Red sauce dry noodles. Reasonable price.
First time at Mama Ting and it was good, authentic Sarawak food! The Kolo mee was delicious with fragrant mix of lard oil and fried shallots. Noodle texture was just right. The Sarawak laksa broth was on point and tasted the same as Kuching laksa. Only downside is Sarawak beehoon was not used so lacked the more chewy texture. Also the drinks were a bit on the weak side. Overall the food is authentic and I will definitely be back. Maybe next time I bring my own Sarawak beehoon ;) I want to try the keow, dried wonton next time.
The red kolo mee is not bad. Flavourful and the noodle very al dente.for big eater, can consider the big portion. Kampua mee on the other hand not to my liking, abit tasteless, noodle too soft for my liking..and very little char siew. For the dry wonton, the size like wantan mee wonton..is a bit on the small side, mainly alot wonton skin...but overall is ok. You can order plain water for 50sen (not in the menu). Seating wise is ok, nice environment with airconds. Not too many tablesb its the size of one shoplot. Total around rm30 for 2 pax.